At Ramen Kowa, the menu is a delightful exploration of traditional and innovative Japanese comfort food. As a reviewer, I was immediately drawn to the wide variety of ramen options, each offering a unique taste experience. Whether you're in the mood for something classic or adventurous, there’s a bowl of ramen that fits your craving.
The Classic Shoyu Ramen delivers a rich, savory broth with just the right balance of soy sauce flavors, while the Traditional Shio Ramen brings a lighter, salt-based broth that allows the natural umami of the ingredients to shine. For those looking for a hearty option, the Sapporo Miso Ramen is a must-try, with its robust miso-based broth that’s both warming and satisfying. Vegetarians are not left out, as the Creamy Vegetarian Ramen offers a smooth, rich broth filled with fresh, flavorful ingredients.
Beyond ramen, the menu includes an enticing range of curry dishes. The Chicken Katsu Curry and Curry Gyu are hearty and comforting, while the Ebi Fry Curry and Karaage Curry add a crispy, golden touch to each bite. If you’re in the mood for something different, the Sausage Curry offers a unique twist on the classic.
For appetizers, the Crispy Gyoza and Spicy Karaage are irresistible starters, and the Ebi Fry and Geso Karaage provide a satisfying crunch with each bite. Salads like the Katsu Salad and Karaage Salad offer a refreshing contrast to the rich, savory main dishes.
To round off your meal, enjoy the Matcha Shaved Ice or indulge in the sweet, icy treat of Bingsu for a refreshing dessert. Pair your meal with an ice-cold Asahi Beer or Kirin Beer to complete the experience. Whether you’re here for a quick bite or a full feast, Ramen Kowa’s menu never disappoints.